https://shs.cairn.info/build/assets/cairn-B7RWiji2.png tag:cairn.info,2005:rss/revue/E_ETRU Cairn.info 2026 2025-09-25T00:00:00+02:00 tag:cairn.info,2005:numero:E_ETRU_215 2025-09-17T00:00:00+02:00 2025-09-25T00:00:00+02:00

Lait infantile contaminé, huile frelatée, viande transformée : rares sont les produits qui n’ont pas fait l’objet d’un scandale sanitaire en Chine au cours des vingt dernières années, générant un climat de méfiance vis-à-vis des acteurs de la chaîne de production alimentaire et des pouvoirs publics. Se nourrir de façon saine et sûre est une préoccupation quotidienne et généralisée à l’ensemble de la population. Ce numéro réunit cinq enquêtes ethnographiques qui mettent en lumière la manière dont producteurs, consommateurs, administrations, cadres locaux et entreprises privées tentent de recomposer des formes de confiance alimentaire. De la valorisation de circuits courts à l’ouverture de nouveaux marchés par les plateformes numériques, en passant par la réhabilitation de pratiques à rebours de la standardisation et la diversification de la législation en matière d’hygiène régissant le travail dans les restaurants, ces contributions interrogent les dynamiques sociales, économiques et politiques à l’œuvre derrière les discours sur la qualité et la sécurité sanitaire des aliments. Jeunes de retour à la terre, livreurs, cuisiniers ou simples citoyens : l’imbrication d’échelles et l’observation de leurs pratiques au quotidien permettent de poser un regard original sur les enjeux auxquels sont confrontés les systèmes agroalimentaires chinois contemporains.

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Pages 8 to 23| Trust in food safety in China | Aël Théry, Jean Tassin, Nolwenn Salmon

Pages 24 to 47| Tofu skins networks. Trust reconstruction in short food supply chains in China | Jean Tassin

Pages 48 to 67| Hygiene everywhere, trust nowhere. Risk management and transparency of best practices in professional kitchens in China | Aël Théry, Cadenza Academic Translations, Sophie Borresen, Matt Burden, Mark Mellor

Pages 68 to 87| Ghost kitchens and Chinese delivery platforms. A grey area in food safety | Ke Huang

Pages 88 to 107| Producing safe food and rebuilding social trust | Guo Yuhua, Yan Qingqi

Pages 108 to 129| Feeding Chinese Infants with Danish formula | Meina Jia Sandal

Pages 130 to 153| An activity on the margins of specialization. Making farmstead sheep’s milk cheese in the Southern region | Morgane Millet, Jean-Michel Sorba, François Casabianca, Marie-Odile Nozières-Petit

Pages 154 to 167| Façons de dire, façons de faire by Yvonne Verdier | Mathilde Morin

Pages 156 to 156| Agriculture and the Great Depression. The rural crisis of the 1930s in Europe and the Americas | Katerina Brégianni

Pages 157 to 157| Le foncier dans les pays du sud. Enjeux et clés d’analyse | Gérard Béaur

Pages 158 to 158| Fruits frais, corps brisés. Les ouvriers agricoles migrants aux États-Unis | Emmanuelle Hellio

Pages 159 to 159| L’agriculture empoisonnée. Le long combat des victimes des pesticides | Benoît Leroux

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Pages 8 to 25| Fires and wildfires in the social sciences | Gilles Guerrini, Jean Christophe Paoli

Pages 26 to 44| From fire to forest fires: the emergence of a new public policy in Provence (nineteenth–twentieth centuries) | Martine Chalvet, Cadenza Academic Translations, Isabelle Chaize, Marie Cloux, Mark Mellor

Pages 46 to 67| Chronicle of a catastrophe foretold: Landscapes of fire in northern Portugal (1950s–1980s) | Marta Nunes Silva, Inês Gomes, Ana Isabel Queiroz, Miguel Carmo, Frederico Ágoas

Pages 68 to 88| Feux de brousse and écobuage: two colonial categories in New Caledonia, France | Marie Toussaint

Pages 90 to 115| Fire and capital: the 2022 forest fires in the Landes de Gascogne | Arthur Guérin-Turcq

Pages 116 to 135| “Fires are fought twenty years before they break out.” An interview with Antonella Massaiu by Gilles Guerrini | Antonella Massaiu, Gilles Guerrini

Pages 136 to 159| The Virgins of discord: Marian veneration and socio-productive reconfigurations in Spain and Argentina | Marguerite Maclouf, Gala Huilén Agüero

Pages 160 to 167| Martin de la Soudière’s Cahier vert | Bernadette Lizet

Pages 168 to 170| Bernard Cherubini and Christelle Pineau (eds.), La sublimation patrimoniale du vin et des régions viticoles | Anne Both

Pages 171 to 173| François Purseigle and Bertrand Hervieu, Une agriculture sans agriculteurs. La révolution indicible | Antoine Rignault

Pages 173 to 175| Fabien Knittel, La fabrique du lait. Europe occidentale, Moyen Âge-XX^e siècle | Sebastian Billows

Pages 176 to 178| Alessandro Stanziani, Les guerres du blé. Une éco-histoire écologique et géopolitique, La Découverte, 2024 | Niccolò Mignemi

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Pages 1 to 14| Dreams of acclimatisation | Laurent Brassart

Pages 24 to 50| A European rurality in the New World | Jerónimo Bermúdez, Antoine Duranton

Pages 52 to 74| Colonial Merinos: Acclimatization attempts at the Moudjbar National Sheep Farm (Algeria, late nineteenth century) | Hélène Blais

Pages 76 to 98| Agronomic success and economic failure: the acclimatisation of cotton in France’s southern departments (1807–1814) | Laurent Brassart

Pages 100 to 118| The acclimatisation of peanuts in Italy: successes, failures and knowledge networks (18th–19th centuries) | Martino Lorenzo Fagnani

Pages 120 to 142| The objects’ share: an essay on the materiality of a land conflict in the Argentine Chaco | Alberto Preci

Pages 144 to 165| Ritual farming in Puyca: fertile interactions in the Peruvian Andes | Mélanie Lercier Castelot

Pages 166 to 168| Laurent Barry and Françoise Zonabend, L’inceste | Anne Both

Pages 169 to 171| Gérard Béaur (ed.), Le Mouvement social. « Revisiter l’histoire des sociétés rurales » | Margot Lyautey

Pages 172 to 174| Paul Brassley, Michael Winter, Matt Lobley and David Harvey, The Real agricultural revolution. The transformation of English farming, 1939-1985 | Arnaud Page

Pages 175 to 177| Guillaume Lebaudy, Abécédaire un peu vache des alpages | Yves Michelin

Pages 177 to 179| Bernadette Lizet, Le cheval en robe de mariée. Des marchands de chevaux en France. 1880-1980 | Jacques Rémy

Pages 180 to 182| Valérie Tesnière, Au bureau de la revue. Une histoire de la publication scientifique (XIX^e-XX^e siècle), Paris, EHESS Éditions (“En temps et lieux”), 2021 | Anne Both

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Pages 8 to 20| Popular youth | Yaëlle Amsellem-Mainguy, Benoît Coquard

Pages 22 to 43| “We’re going to create subsidised contracts.” Employment schemes that make young women accountable | Sophie Orange, Fanny Renard

Pages 44 to 65| Housing for young people in rural areas: local housing policies in the Lot department | Mélanie Gambino, Fabrice Escaffre, Jules Gales

Pages 66 to 85| ʺOut of the ordinaryʺ. Transgressing traditional female roles in a working-class rural community | Margot Imbert

Pages 86 to 105| The prospect of Switzerland and pulling strings. Reproducing working-class worlds near the border | Alexandre Barbet

Pages 106 to 125| Shedding light on supporting young farmers: the case of Puy-de-Dôme | Philippe Jeanneaux, Eliot Wendling, Yann Desjeux, Laure Latruffe

Pages 126 to 151| “Here we live more simply”: experiences of nature and youthful careers in rural areas | Évelyne Barthou, Maxime Duviau

Pages 152 to 154| Jean-Baptiste Durand, Chien de la casse | Anne Both

Pages 154 to 156| Jean Foyer, Aurélie Choné and Valérie Boisvert (eds.), Les esprits scientifiques. Savoirs et croyances dans les agricultures alternatives | Laurence Granchamp

Pages 157 to 159| Stéphane Frioux and Renaud Bécot (eds.), Écrire l’histoire environnementale au XXI^e siècle. Sources, méthodes, pratiques | Laurent Herment

Pages 160 to 161| Didier Guignard, 1871, L’Algérie sous séquestre. Une coupe dans le corps social, XIX^e-XX^e siècle | Gérard Chouquer

Pages 162 to 163| Edouard Lynch, Insurrections paysannes. De la terre à la rue. Usages de la violence au XX^e siècle | Delphine Thivet

Pages 164 to 166| Madeleine Sallustio, À la recherche de l’écologie temporelle. Vivre des temps libérés dans les collectifs néo-paysans autogérés : une analyse anthropologique | Jean Autard

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Pages 8 to 23| Water management in South Asia. Techniques, irrigation, public policies and societies | Olivia Aubriot, Romain Valadaud

Pages 24 to 51| Complex management of water and agriculture | Hermann Kreutzmann

Pages 52 to 75| Lush Fields, Empty Ponds: Water Depletion and the Race for Irrigation in Mandu, India | Olivia Aubriot, Anne Casile

Pages 76 to 99| Reviving a heritage: campaigns to preserve the Kanagan Lake (Pondicherry, India) | Audrey Richard-Ferroudji, Frédéric Landy, Raphaël Mathevet, Govindan Venkatasubramanian, Laura Verdelli

Pages 100 to 119| Rethinking the management of the Ganges River: engineers and anti-pollution policy | Bérénice Girard

Pages 120 to 139| A conditional voter turnout. The case of 2020 municipal elections in the Alpes-Maritimes (France) | Christine Pina

Pages 140 to 163| Retraining in agricultural work: a return to the land | Cécile Gazo

Pages 164 to 166| Yaëlle Amsellem-Mainguy, Les filles du coin. Vivre et grandir en milieu rural, Paris, Presses de Sciences Po (“Académique”), 2021, 264 p. | Benoît Leroux

Pages 167 to 169| Magali Demanget, Le commerce de la chair des Dieux. Chamanisme et modernité en terres mazatèques (Mexique), pref. by Jacques Galinier, Rennes, Presses universitaires de Rennes (“Amériques”), 2022, 296 p. | Claude Le Gouill

Pages 170 to 172| Ilse Köhler-Rollefson, Hoofprints on the land. How traditional herding and grazing can restore the soil and bring animal agriculture back in balance with the Earth, London, Chelsea Green Publishing, 2022, 269 p. | Volker Stamm

Pages 173 to 175| Fabrice Mouthon, Montagnes médiévales. Les alpages de Savoie, Dauphiné et Provence du XII^e au XVI^e | Mickaël Wilmart

Pages 175 to 177| Antoine Roger, Le capitalisme à travers champ. Étudier les structures de l’accumulation, Lormont, Le Bord de l’eau (“Documents”), 2020, 408 p. | Michel Streith

Pages 178 to 180| Bruno Villalba, L’écologie politique en France ? Paris, La Découverte (“Repères. Science politique droit”), 2022, 128 p. | Anne Both

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Pages 8 to 17| A vegan world: for what and for whom? | Jocelyne Porcher

Pages 18 to 35| The axiological origins of contemporary veganism | Marianne Celka

Pages 36 to 57| A commitment in the interests of animals: Pleasure, health and following a vegan diet | Sébastien Mouret

Pages 58 to 79| Vegan diets in question. Benefits and risks of a dietary pattern | Jean-Michel Lecerf

Pages 80 to 97| Gary Francione and pets: The dynamics of an aporia | Jocelyne Porcher

Pages 98 to 115| Inquiry into a disappearance: Selvatico, wild boar, hunters and their wives (Tuscany) | Andrea Zuppi

Pages 116 to 140| Becoming Henri Lefebvre. Issues of academic recognition in rural sociology (1940s-1950s) | Dylan Simon

Pages 142 to 144| Philippe Artières, Le peuple du Larzac. Une histoire de crânes, sorcières, croisés, paysans, prisonniers, soldats, ouvrières, militants, touristes et brebis… | Mahaut Cazals

Pages 145 to 146| Pierre Deffontaines, L’homme et sa maison | Marie-Claude Maurel

Pages 147 to 149| Dominique Ganibenc, Vin et architecture dans l’ancien Languedoc-Roussillon. Des châteaux aux coopératives : l’épopée du monde vitivinicole depuis les années 1860. T. 1 : De la genèse aux maîtres d’œuvre. T. 2 : Typologie, architecture, patrimoine et œnotourisme | Jacques Lauze

Pages 150 to 153| Christophe Granger, Laurent Le Gall et Sébastien Vignon (eds.), Voter au village, les formes locales de la vie politique, XX^e-XXI^e siècles | Ivan Chupin

Pages 153 to 157| Margot Lyautey, Léna Humbert, Christophe Bonneuil (eds.), Histoire des modernisations agricoles au XXe siècle | Niccolò Mignemi

Pages 157 to 160| Jean-Pierre Olivier de Sardan, La revanche des contextes. Des mésaventures de l’ingénierie sociale, en Afrique et au-delà | Volker Stamm

Pages 160 to 163| Adam M. Romero, Economic poisoning. Industrial waste and the Chemicalization of American agriculture | Laurent Herment

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Pages 8 to 19| In the black box of digital agriculture. Infrastructure, policies and environments | Sara Angeli Aguiton, Sylvain Brunier, Jeanne Oui

Pages 20 to 38| Who uses satellite images? From observing landmasses to monitoring agricultural activities (1972-1990) | Sylvain Brunier

Pages 40 to 60| The revenge of Brazilian agribusinesses: Uses and paradoxes of digital environmental management tools | Ève Anne Bühler, Pierre Gautreau, Valter Lúcio de Oliveira

Pages 62 to 82| Digitalising machinery: Dynamics within technological research on agricultural equipment in France | Jeanne Oui, Sara Angeli Aguiton, Stéphanie Barral

Pages 84 to 105| An issue of data: A digital platform unsuitable for Swiss agriculture | Léa Stiefel

Pages 106 to 127| “Why I protect my wheat” | Louis Rénier

Pages 128 to 147| A framework for the use of decision support tools. The case study of a large agricultural cooperative | Soazig Di Bianco, Claude Compagnone, Bertille Thareau

Pages 148 to 161| Technological autonomy and open innovation for farmers. Interview with Atelier Paysan | Sara Angeli Aguiton, Sylvain Brunier, Jeanne Oui

Pages 162 to 185| The unification of a diminishing class of rural farm workers… or land grabs by estates (South India)? | Roma Hooge, Frédéric Landy, Camille Noûs, Laurent Ruiz

Pages 186 to 206| Amateurism or ideology? Land management in the deanery of Gloucester in the second half of the eighteenth century | Karim Ghorbal

Pages 208 to 211| Rob J. F. Burton, Jérémie Forney, Paul Stock, Lee-Ann Sutherland, The good Farmer. Culture and identity in food and agriculture | Yvan Droz

Pages 211 to 214| Charles Gadea, Stéphane Olivesi (eds.), Les métiers de la vigne et du vin. Des terroirs aux territoires professionnels | Stéphane Le Bras

Pages 214 to 216| Corinne Marache, Les petites villes et le monde agricole. France, XIX^e siècle | Christophe Tropeau

Pages 217 to 219| Tânia Murray Li, Agir pour les autres. Gouvernementalité, développement et pratique du politique | Sébastien Carcelle

Pages 219 to 221| Didier Nourrisson, Du lait et des hommes. Histoire d’un breuvage nourricier de la Renaissance à nos jours | Thomas Le Roux

Pages 221 to 223| Bernard Traimond, Les chasses aux sangliers. Se confronter au sauvage | Jean-Philippe Bras

Pages 224 to 226| Catherine Zabinski, Amber waves. The extraordinary biography of wheat, from wild grass to world megacrop | Laurent Herment

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Pages 8 to 17| International migration in the countryside | Pierre Pistre, Yasmin Arain

Pages 18 to 39| Exiles and “neos”. When migrations meet and recompose local sociabilities | William Berthomière, Christophe Imbert, Bénédicte Michalon, Yasmin Arain

Pages 40 to 59| Emergency support, shelter and care: Aiding asylum seekers in rural Brittany | Anne-Cécile Hoyez

Pages 60 to 83| Bulgarian seasonal agricultural workers in the Loudunais: from movement to settlement | Camille Hochedez, David Lessault, Yasmin Arain

Pages 84 to 103| Leave to farm, farm to stay. Moroccan agricultural entrepreneurs in the huertas of Provence, France | Anne Lascaux

Pages 104 to 123| Resourceful new farmers: Exploring the social and geographical roots required for setting up a new farm in Italy | Paula Dolci

Pages 124 to 145| “Because he’s worth it!” | Dominique Jacques-Jouvenot, Maylis Sposito-Tourier, Cléa Casagrande

Pages 146 to 149| Guillaume Blanc, L’invention du colonialisme vert. Pour en finir avec le mythe de l’éden africain | Bruno Villalba

Pages 150 to 153| Alex Blanchette, Porkopolis. American animality, standardized life, & the factory farm | Bernard Formoso

Pages 154 to 156| Dominique Guillo, Les fondements oubliés de la culture. Une approche écologique | Raphaël Morera

Pages 156 to 159| Jean-Noël Jouzel, Pesticides. Comment ignorer ce que l’on sait | Laurent Herment

Pages 159 to 161| Claas Kirchhelle, Pyrrhic progress. The history of antibiotics in Anglo-American food production, New Brunswick | Henri Boullier

Pages 162 to 164| Thierry Paquot, L’Amérique verte. Portraits d’amoureux de la nature | Bruno Villalba

Pages 165 to 167| Dylan Simon, Max Sorre, une écologie humaine. Penser la géographie comme science de l’homme | Marie-Claude Maurel

Pages 167 to 169| Camilla Toulmin, Land, investment and migration. Thirty-five years of village life in Mali | Volker Stamm

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Pages 8 to 8| Editorial

Pages 10 to 21| Urban livestock. Interdisciplinary approaches | Isabelle Jabiot, Claire Delfosse

Pages 22 to 51| The big farm of five thousand dairy cows in Paris (1770–1815) | Thomas Le Roux

Pages 52 to 75| Lyon and its dairy cows (early 20th century) | Claire Delfosse

Pages 76 to 99| The story of a missed appointment? Dairy farming and the milk collection industry in Fatick (Senegal) | Koki Ba, Olivier Ninot, Christian Corniaux

Pages 100 to 119| Reintroducing pastoralism around cities. The example of Montpellier Méditerranée Métropole | Pascale Scheromm, Lucette Laurens, Annabel Rixen, Nabil Amri Hasnaoui

Pages 120 to 145| When the goats leave the medina. An urban/rural tug-of-war urban in Chefchaouen (Morocco) | Isabelle Jabiot

Pages 146 to 166| Pigeon keeping and the fabrication of masculinity in Ammam (Jordan) | Perrine Lachenal

Pages 168 to 189| What if we ate our gardeners? The paradoxes of urban eco-grazing in Nantes (France) | Marlène Lagard

Pages 190 to 208| A taste for risk. Freedom and resilience among growers of “natural” wines | Christelle Pineau

Pages 210 to 229| Land ownership and spatial organization. The transformation of three valley floors in the Alps (18th to early 20th Century) | Luigi Lorenzetti

Pages 230 to 232| Benoît Coquard, Ceux qui restent. Faire sa vie dans les campagnes en déclin | Anne Both

Pages 233 to 237| Jean-Pierre Devroey, La nature et le roi. Environnement, pouvoir et société à l’âge de Charlemagne (740-820) | Thomas Labbé

Pages 238 to 240| Mauricette Fournier (ed.), Rural writing. Geographical imaginary and expression of a new rationality | Nicolas Canova

Pages 241 to 244| Julie Guthman, Wilted : Pathogens, chemicals, and the fragile future of the strawberry industry | Niccolò Mignemi

Pages 244 to 246| Florence Hachez-Leroy, Menaces sur l’alimentation. Emballages, colorants et autres contaminants alimentaires, XIXe-XXIe siècle | Martin Bruegel

Pages 247 to 251| Coline Perrin, Brigitte Nougarèdes (eds.), Le foncier agricole dans une société urbaine. Innovations et enjeux de justice | Marie-Claude Maurel

Pages 252 to 254| Vicente Pinilla, Henry Willebald (eds.), Agricultural development in the World Periphery. A global economic history approach | Nelly Leblond

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Pages 8 to 26| The bee worlds between agriculture and the environment | Agnès Fortier, Lucie Dupré, Pierre Alphandéry

Pages 28 to 47| A place in the locality. The siting of apiaries in professional beekeeping | Lucie Dupré

Pages 48 to 67| Beekeeping, naturalism, and productivism: some lessons from Corsica and Morocco | Antonin Adam, Jean-Michel Sorba, Anne Lauvie, Geneviève Michon

Pages 68 to 88| The revival of beekeeping in Ile-de-France | Agnès Fortier, Pierre Alphandéry, Catalina Agnès

Pages 90 to 109| Pollination, negotiation, and how professional beekeepers relate to the agricultural world | Robin Mugnier

Pages 110 to 130| What is killing the bees? Beekeepers and the production of uncomfortable knowledge | Marie Aureille

Pages 132 to 153| Transhumance in China | Caroline Grillot

Pages 154 to 174| Coworking spaces and third places. Networks in a new rurality? | Aurore Flipo

Pages 176 to 199| Climate risk and decreasing water resources. A study of the vulnerability of farmers in Roussillon | Vassili Kypréos, Guillaume Lacquement, Félix Authier, Wolfgang Ludwig

Pages 200 to 220| Human urine-based fertilizers. The viewpoint of Ile-de-France farmers | Florent Brun, Steve Joncoux, Bernard De Gouvello, Fabien Esculier

Pages 222 to 225| Alain Bouras, La civilisation des clairières. Enquête sur la civilisation de l’arbre en Roumanie. Ethnoécologie, technique et symbolique dans les forêts des Carpates | Martin de la Soudière

Pages 225 to 227| Pierre Charbonnier, Abondance et liberté. Une histoire environnementale des idées politiques | Thomas Le Roux

Pages 228 to 230| Gérard Chouquer and Marie-Claude Maurel (eds.), Les mutations récentes du foncier et des agricultures en Europe | Adrien Baysse-Lainé

Pages 231 to 233| Dorothée Dussy and Elsa Faugère (eds.), Apicultures au XXIe siècle. Écologie versus business ? | Anne Both

Pages 233 to 235| Svein Ege (ed.), Land tenure security. State-peasant relations in the Amhara highlands, Ethiopia | Mehdi Labzaé

Pages 236 to 238| Laurent Herment (ed.), Histoire rurale de l’Europe, XVIe-XXe siècle | Sylvain Olivier

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Pages 9 to 10| Editorial

Pages 12 to 21| The paths of growth (18th-20th centuries) | Pablo Fernando Luna (D)

Pages 22 to 44| Archaic institutions and economic growth | Manoela Pedroza

Pages 46 to 64| The origins of American capitalism | Stephen Miller

Pages 66 to 87| Everything that rises must converge | Peter A. Coclanis

Pages 88 to 115| The Mexican path toward agricultural capitalism | Alejandro Tortolero

Pages 116 to 139| Capitalism and labor relations.The haciendas of the Andean world (19th-20th c.) | Pablo Fernando Luna (D)

Pages 140 to 161| Liberal modernization and the collapse of small commercial agriculture The case of Los Tuxtlas, Mexico, (1850-1920) | Éric Léonard

Pages 162 to 181| Expanding the Green Revolution to Small farmers in Ecuador (1970-1990s) | Antonio Chamorro Cristóbal

Pages 182 to 204| Countercurrents: Water treatment and distribution in Nuevo San Juan Chamula (Chiapas) | Carine Chavarochette

Pages 206 to 227| Resisting on a farm. The effects of “management” on work in a French agricultural business | Loïc Mazenc

Pages 228 to 234| Delphine Berdah, Abattre ou vacciner : la France et le Royaume-Uni en lutte contre la tuberculose et la fièvre aphteuse (1900-1960) | Carole Ferret

Pages 235 to 237| Jean-Claude Chamboredon, Territoires, culture et classes sociales | François Pouillon

Pages 238 to 240| Philippe Descola (ed.), Les natures en question. Colloque de rentrée du Collège de France, 2017 | Audrey Michaud, Yves Michelin

Pages 241 to 243| Veronica Gomez-Temesio, L’État sourcier : eau et politique au Sénégal | Brice Auvet

Pages 245 to 246| Frédéric Goulet, Faire science à part. Politiques d’inclusion sociale et agriculture familiale en Argentine | Martine Guibert

Pages 247 to 249| Joshua MacFadyen, Flax Americana. A History of the Fibre and Oil That Covered a Continent | Laurent Herment

Pages 250 to 253| Jocelyne Porcher, Cause animale, cause du capital | Bernard Formoso

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Pages 8 to 20| Evolution (and work) of political staff | Frédéric Nicolas, Sébastien Vignon, Gilles Laferté

Pages 22 to 41| Political representation, in St-Laurent du Maroni (French Guiana) from 1949 to 1983 | Stéphanie Guyon

Pages 42 to 64| From “notables” to middle class: A sociology of rural elected officials in Châtillonnais (19th-21st centuries) | Gilles Laferté

Pages 66 to 83| The centre of the Earth: Comparing the paths of the Christian democrats Pierre Méhaignerie and Marcel Deneux | Marie-Pierre Wynands

Pages 84 to 103| Female mayors in small towns: A classification attempt based on cases in Gironde | Victor Marneur

Pages 104 to 121| The chief executive and the “country bumpkin” politician: An analysis of directors’ stereotypes about rural elected officials | David Guéranger

Pages 122 to 144| Juggling political roles: Rural mayors who hold multiple concurrent mandates at the intermunicipal level | Sébastien Vignon

Pages 146 to 167| Encouraging participation, seeking distinction: Political innovation and the cultural middle class | Mario Bilella

Pages 168 to 191| Establishing common property in Antiquity and the Middle Ages | Gérard Chouquer

Pages 192 to 220| Making the desert boom, an agricultural mirage: The oases of Liwa, United Arab Emirates, and Wadi Sirhan, Saudi Arabia | Alain Cariou

Pages 222 to 226| Sylvain Brunier, Le bonheur dans la modernité. Conseillers agricoles et agriculteurs (1945-1985) | Pierre Cornu

Pages 227 to 230| Xiaojia Hou, Negociating Socialism in Rural China. Mao, Peasants, and Local Cadres in Shanxi, 1949-1953 | Isabelle Thireau

Pages 231 to 233| Martin de la Soudière, Arpenter le paysage. Poètes, géographes et montagnards | Isabelle Favre

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Pages 8 to 19| Wetlands, conquests and colonisations | Raphaël Morera

Pages 20 to 40| “Commons” or authorized open access? Multi-use governance on the shores of lake Chad (Cameroon) | Charline Rangé, Philippe Lavigne Delville

Pages 42 to 61| Marshland drainage: a colonial project? | Raphaël Morera, John Morgan, Liath Gleeson

Pages 62 to 81| Following river routes. Environmental policies in Canada under French rule (1663-1760) | Benjamin Furst

Pages 82 to 101| Turning wetlands into farms. The colonization of the Central Valley in California, 1769–1873 | Emmanuelle Perez Tisserant

Pages 102 to 125| The heroic figure of the Zionist pioneer: The appropriation of the marshlands in Palestine (from the end of the nineteenth century to the 1950s) | Élisabeth Mortier

Pages 126 to 146| Neoliberal legislation and the privatisation of nature: The irreversible dewatering of Andean wetlands in northern Chile | Manuel Méndez, Hugo Romero

Pages 148 to 167| How times change: Temporal discordance among the Bushinengues in French Guiana | Jean Moomou

Pages 168 to 187| Traders or merchants?: Business and social categories in the French countryside (18th-19th centuries) | Boris Deschanel

Pages 188 to 191| Ivan Bruneau, Gilles Laferté, Julian Mishi and Nicolas Renahy (eds.), Mondes ruraux, classes sociales | Marie-Claude Maurel

Pages 192 to 193| Christelle Pineau, La corne de vache et le microscope. Le vin “nature”, entre sciences, croyances et radicalités | Romain Blancaneaux

Pages 194 to 196| Bernard Traimond, Rugby, palombes, cercles… l’art de créer du lien. La sociabilité rurale landaise | François Pouillon

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Pages 8 to 17| The “lock-in” of the seed system and issues arising from its reappropriation | Julie Hermesse, Corentin Hecquet, Pierre M. Stassart

Pages 18 to 35| Beyond preconceived ideas: The example of Li Mestère, a Walloon seed network | Sofia Baltazar, Marjolein Visser, Nicolas Dendoncker

Pages 36 to 55| Artisanal seed producers, beans and pathogens: Crop biodiversity and plant health at the core of professional identity | Stephanie Klaedtke, François Mélard, Véronique Chable, Pierre M. Stassart

Pages 56 to 75| Is agricultural biodiversity poorly treated?: Six invariable principles for a “global commons of seeds” | Christine Frison

Pages 76 to 97| Shared seeds for managing diseases: A comparative study of rice fields in Yuanyang (China) | Mourad Hannachi, Tom Dedeurwaerdere

Pages 98 to 119| Plant varieties and animal breeds: From free access to appropriation and (re)turning to the commons | Frédéric Thomas, Julie Labatut, Gilles Allaire

Pages 120 to 139| Preserving Mexican maize: Biocultural diversity and its ambiguities | Jean Foyer, Nicolas Ellison

Pages 140 to 157| Farmers’ debt under scrutiny: The case of two villages in northeast Thailand | Bernard Formoso

Pages 158 to 177| Different cultural approaches: Agricultural land use by the Amerindians and Haitian migrants in French Guiana | Marianne Palisse, Damien Davy

Pages 178 to 203| The ups and downs of the ostrich industry: The story of the city of Oudtshoorn, South Africa | Aurélien Reys

Pages 204 to 209| Animalim vs. humanism? | Bernard Formoso

Pages 210 to 211| Anne-Marie Brisebarre, Guillaume Lebaudy and Pablo Vidal González (eds.), Où pâturer ? | Anne Both

Pages 212 to 213| Jean-Louis Fabiani, Sociologie de la Corse | François Pouillon

Pages 214 to 215| Jean-François Simon and Laurent Le Gall (eds.), Jalons pour une ethnologie du proche : savoirs, institutions, pratiques | Thomas Lecomte

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Pages 8 to 25| Plural governances of land | Yannick Sencébé, Anne Rivière-Honegger

Pages 26 to 51| Territories, a new perspective for land governance? | Marie-José Fortin, Yann Fournis

Pages 52 to 71| The impact of agricultural land on a pastoral region | Mohamed Hadeid, Mohamed Nadir Belmahi, Rafik Zanoune

Pages 72 to 93| The evolution of land policies on the Basque coast | Benjamin Gayon

Pages 94 to 117| The geopolitics of land: Power and scales of action | Sylvie Duvillard, Dany Lapostolle

Pages 118 to 139| Building in natural and agricultural areas. Urban planning in the Provençal region | Romain Melot, Laurence Delattre, Claude Napoléone

Pages 140 to 165| Public farmland and urban development: The case of public lands in Lausanne | Françoise Jarrige

Pages 166 to 191| From consumed land to the reintegration of farmland: The case of metropolitan Lille | Guillaume Schmitt, Nicolas Rouget, Magalie Franchomme

Pages 192 to 217| Land ownership and farmland management  | Marie-Claude Maurel

Pages 218 to 239| “Shepherd, period”. Markers for a pastoral redefinition of sheep farming in France’s Alpes de Haute Provence | Lucie Dupré, Jacques Lasseur, Julia Sicard

Pages 240 to 242| Hubert Charuel, Petit paysan | Édouard Lynch

Pages 243 to 245| Alessandra Corrado, Carlos de Castro and Domenico Perrotta (eds.), Migration and Agriculture. Mobility and change in the Mediterranean Area | Juana Moreno Nieto

Pages 245 to 247| Nicole Mathieu, Les relations villes/campagnes. Histoire d’une question politique et scientifique, | Christine Aubry

Pages 248 to 249| Bernard Traimond, Anthropologue dans la Lande. Recueil d’articles | François Pouillon

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Pages 8 to 17| Editorial | Bruno Villalba

Pages 18 to 25| Back to the roots of Études rurales | Anne Both

Pages 28 to 41| Social sciences and changes in the rural world | Philippe Perrier-Cornet

Pages 42 to 51| Meeting with Françoise Zonabend | Bruno Villalba, Anne Both

Pages 52 to 63| Le texte ethnographique: A pioneering report | Bernard Traimond

Pages 64 to 79| How green is the steppe? | Marc Elie, Carole Ferret

Pages 80 to 105| Disrupted Steppes: Grain farming in North Kazakhstan, 1950s-2010s | Marc Elie

Pages 106 to 129| Irrigation and cotton cultivation in Soviet Central Asia: The Eastern “Ecological turn”, 1970s-1980s | Julia Obertreis

Pages 130 to 155| After sedentarization. Intensive pastoralism and its consequences in Soviet Kazakhstan (1960-1980) | Isabelle Ohayon

Pages 156 to 197| Livestock and people. Pastoral techniques in two Kazakh auls | Carole Ferret

Pages 196 to 219| Life on an atomic collective | Magdalena E. Stawkowski

Pages 220 to 253| Pastoral property rights in Central Asia | Sarah Robinson, Chantsallkham Jamsranjav, Kramer Gillin

Pages 254 to 273| Environmental approaches and pasture management. The case of Kyrgyzstan | Irène Mestre

Pages 274 to 281| The environmental dimension of social inequalities | Élias Burgel

Pages 282 to 283| Jean-Marc Boussard, Les prix agricoles. Nouveau dialogue sur le commerce des bleds | Gérard Chouquer

Pages 284 to 286| Markus A. Denzel, Andrea Bonoldi, Anne Montenach and Françoise Vannotti (eds.), Oeconomia Alpium I: Wirtschaftsgeschichte des Alpenraums in vorindustrieller Zeit. Forschungsaufriss, -konzepte und -perspektiven | Volker Stamm

Pages 287 to 289| Pierre Bitoun and Yves Dupont, Le sacrifice des paysans. Une catastrophe sociale et anthropologique | Nicolas Deffontaines

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Pages 9 to 24| Ethiopian Studies and Environment | Guillaume Blanc, Grégory Quenet

Pages 25 to 48| The Environment, a Long-term Construction: Gamo and Wolaita | Joséphine Lesur, Sabine Planel

Pages 49 to 72| 500 Years of Royal Control over Aksum Agricultural Commodities | Anaïs Wion

Pages 73 to 92| The Aheyya Fagg Pass (15th-16th Centuries): Routes, Strongholds and Control of Ethiopian Territory | Marie-Laure Derat

Pages 93 to 112| Leprosy: An Actor in the Construction of the Ethiopian Empire in the 20th Century | Vanessa Pedrotti

Pages 113 to 124| Bahir Dar and the Lake Tana Basin | James McCann, Guillaume Blanc

Pages 125 to 146| Nature, Culture, the Same Battle? | Thomas Guindeuil

Pages 147 to 170| Violence and Incoherence in a Natural Environment: A History of Ethiopia's Sem?n Park | Guillaume Blanc

Pages 171 to 174| History of Violence | Bertrand Hirsch

Pages 175 to 194| Natural believers? | Mathieu Gervais

Pages 195 to 204| Column

Pages 205 to 228| Reviews

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Pages 9 to 24| Reading Roger Bastide | Marcio Goldman

Pages 25 to 42| The Memory of the Black Lancers, Slave Soldiers of the Rio Grande do Sul (Brazil) | Claudia Turra-Magni, Mauro Bruschi, Cristian Jobi Salaini

Pages 43 to 56| A journey with the Movimento dos trabalhadores rurais sem terra (MST) across Brazil and on to South Africa | Marcelo Carvalho Rosa

Pages 57 to 72| Producing the Landscape | Rafael Victorino Devos, Gabriel Coutinho Barbosa, Viviane Vedana

Pages 73 to 88| Saints, Animals and Outsiders | Antonella Tassinari

Pages 89 to 108| Beyond the Mask | Jérémy Deturche

Pages 109 to 126| Disrespecting indigenous rights in the prison system of Roraima state, Brazil | Stephen G. Baines

Pages 127 to 150| Hybridization of rules for access to groundwater in the Saïss (Morocco): Between anarchy and Leviathan? | Rhoda Fofack, Marcel Kuper, Olivier Petit

Pages 151 to 172| Reviews

Pages 173 to 174| New Publications

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Pages 4 to 10| Tribute to Éva Kempinski

Pages 11 to 26| The naturalist inventories: From practices to modes of government | Isabelle Mauz, Florian Charvolin, Agnès Fortier

Pages 27 to 42| Making an Inventory of the Vegetal Kingdom | Émilie-Anne Pépy

Pages 43 to 58| The European Otter (Lutra lutra) | Corinne Beck, Elisabeth Rémy

Pages 59 to 78| The Naturalization of Aquitaine Coast | Florian Charvolin

Pages 79 to 88| The Beginning of the ZNIEFF’s | Henri Jaffeux

Pages 89 to 108| Naturalist Inventories and Reeducation of Attention | Isabelle Mauz, Coralie Mounet, David Geoffroy

Pages 109 to 126| A Participatory Agricultural Biodiversity Watch | Suzie Deschamps, Élise Demeulenaere

Pages 127 to 144| Naturalistic Data Put to the Tests of Transparency | Pierre Alphandéry, Agnès Fortier

Pages 145 to 164| “Our Planet Revisited” | David Dumoulin Kervran, Elsa Faugère

Pages 165 to 187| Reviews

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Pages 11 to 46| The Construction of Island Worlds | Laurent Berger, Sophie Blanchy

Pages 47 to 62| Integration and Exclusion | Sophie Blanchy

Pages 63 to 77| Ritual as a Social Diagnostic and Lens of Comparison in Mayotte and Its Neighbours | Michael Lambek

Pages 79 to 102| From Stones to Crosses | Dominique Somda

Pages 103 to 122| Why not Marry them? | Denis Regnier

Pages 123 to 143| The Price of Water | Camille Al Dabaghy

Pages 145 to 172| Alterity and Division in Colonial Settings | Faranirina V. Rajaonah, Odile Vacher

Pages 173 to 189| Poverty and Class Inequalities in Reunion | Nicolas Roinsard

Pages 193 to 199| Indian Ocean at the Heart of the World-systems | Philippe Norel

Pages 203 to 218| Land Concentration through Reverse Tenancy | Jean-Philippe Colin

Pages 219 to 238| The Non-adherence of Farmers in the Sertão to the Conversion of their Agricultural Model | Anne-Laure Collard, Julien Burte

Pages 239 to 257| Reviews

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